GASPARD VIN DE FRANCE BULLES SPARKLING ROSE

 Gaspard is a Jenny  & François house label. The grapes are sourced from a winemaker in the Loire Valley who makes the wines to our specifications. Jenny met a Parisian artist and asked her to create labels for this project.  They put their heads together and came up with a name “Gaspard,” and a joyful label for lovely Loire-Valley creations.

Vinification Method: Methode Champenois, the bottle rests sur latte for 12 months. The wine is disgorged and topped up with more wine, zero sugar added.

*Natural and Organic