Experience the epitome of modern aperitivo with Torino Dry Vermouth, a harmonious blend of zesty citrus, bittersweet orange, and crisp white wines. Elevate your cocktails effortlessly with this Italian masterpiece, meticulously crafted by Antica Torino in Piedmont. Enriched with a captivating array of botanicals including wormwood, thistle, sage, cinnamon, grapefruit peel, and coriander, the perfect equilibrium is struck between mountain and garden herbs. This vermouth is born from a base wine comprising Piedmontese Chardonnay and other fine Italian white wines, elevated by the fortifying embrace of neutral grain spirit distilled from Italian wheat. The alchemical process begins as each ingredient is meticulously macerated in neutral spirit, followed by a precise redistillation for heightened complexity. The resulting distillate is expertly blended with wine and beet sugar, then patiently rested in stainless steel tanks for 45–60 days before undergoing meticulous filtration and bottling. With 30 grams of sugar per liter and an 18% ABV, Torino Dry Vermouth pays homage to a rediscovered 1950s recipe named “extract for dry vermouth.” Savor it over ice with a twist of lemon or infuse bold classics such as the Martini, Old Pal, or Perfect Rob Roy with its exceptional character. Elevate your cocktail experience with a touch of Italian elegance that is Torino Dry Vermouth.